Super Sugars - Richerlives

Glyconutrients are the key to one of the most important breakthroughs in recent medical science. We’ve all been bombarded with warnings about consuming too much sugar. But, in fact, for our bodies to function properly, we need proper amounts of eight necessary sugars, only two of which – glucose and galactose – are commonly found in our limited, over-processed diets.

By combining glyconutrients with other high quality plant nutrients also missing from an average diet, you are building your lifetime wellness plan supporting good energy, alertness and overall inner strength.

It turns out that sugars are involved in almost every aspect of biology,

from recognizing pathogens, to blood clotting, to enabling sperm to penetrate an ovum. The list of things they are already known to do includes regulating the half-life of hormones in the blood, directing embryonic development, and acting as "address codes" for directing traffic of various cells and proteins throughout the body. Biologists are only just beginning to get to grips with these sugars, but as they do they are finding themselves having to rethink long-held ideas about how life works. "This is going to be the future," declares biochemist Gerald Hart of Johns Hopkins University in Baltimore. "We won't understand immunology, neurology, developmental biology or disease until we get a handle on glycobiology."

More About How Glyconutrients Work?

Click here for a more in-depth explanation.

Read on to learn more about:

	`Global Toxins`
	`Is our Food Enough?`
	`Pharmaceuticals are Surface Only`
	`I'm Healthy, Do I need to supplement?`
	`What about our Children?`
	`Peak Sports Performance`
	`Interested in Slowing Aging?`
	`What About the Science?`
	`What are the Doctors Saying?`

Global Toxins

Without exception, every person in the western world now has in his or her tissues 300-500 known toxins that were not in existence before 1940. So, where has all the poison come from?

Toxins are everywhere and the problem is not just confined to North America. . . although the first studies have been done in the USA and Canada. Because of the nature of wind, rain and weather, we know that the entire planet is surrounded with toxins. Almost every known toxin and farm pesticide on the planet can be found in places as remote as the North Pole. . . and this has had significant impact on the immune system.

Climbing Health Statistics – consider these:

ALL degenerative diseases are on the rise.
Disease is regularly occurring at younger and younger ages.
Infants and children are contracting catastrophic illnesses at increasing rates.
In the last 20 years, in spite of billions of dollars spent on research, cancer has moved from the number 8 killer of Americans to the number 2 killer.
In 1900, 5% of the US population died of heart disease, cancer, or diabetes. Today, 95% of us will die from any combination of these causes.

Do we really want to just keep doing what 95% of us are doing?

Our Food is Not Enough

Why are the essential micronutrients missing from most of our fruits and vegetables? The food chain existing in what is now a largely urban society has become deficient in essential molecules. Just like most of the western world, we live for the most part in an urban sprawl. Green harvest for long distance transport to cities is the primary reason for micronutrient deficiency in our foods. The biological signal for a plant to synthesize initial micronutrient molecules is maturation of the fruit, vegetable and seed. When fruits and vegetables are picked green, it is before the micronutrient molecules are present. Mill- processing, poor and lengthy storage and over-cooking of food are other factors that cause deterioration of the molecules.

The New Food Pyramid includes Nutritional Supplements & an Active, Balanced Lifestyle

Pharmaceutical Strategies Not Addressing the Cause

"The inherent problem is that most pharmacological strategies do not address the underlying causes of ill health in western countries, which are not drug deficiencies...

The use of research approaches that integrate environmental factors including diet and other lifestyle variables with genetic information has the potential to clarify the roles of both environment and genotype in disease causation".

~ Walter C. Willett – Chairman, Department of Nutrition, Harvard School of Public Health
Willett W.C. Balancing life-style and genomics research
for disease prevention. Science. 2002;296:695-698

I’m healthy, Why Should I Take These?

Causes of ill health are nutritional, environmental or lifestyle related. . . The Journal of Nutritional and Environmental Medicine has published a position paper titled Effective Nutritional Medicine: The Application of Nutrition to Major Health Problems. Within this paper is a response by the British Society for Nutritional Medicine to the document Health of the Nation.

"There is a great body of evidence - convincing, scientific evidence - which clearly shows that nutritional, environmental and lifestyle related factors contribute to present day diseases to a much greater degree and to a much wider extent than is generally realised. Much of this is detailed, specific evidence and information which enables specific actions to be taken now. It cannot be ignored and should be acted upon immediately."

Optimal health is needed for not only proper immune and endocrine function but is mandatory for the function of the Central Nervous System, more specifically the brain. "The brain is energy-dependent. Although comprising only about 2% of body weight, approximately, it consumes around 25% of resting metabolic energy and receives 15% of cardiac output. Neurons in the cerebral cortex are, by reason of their complexity and multiple inter-connections, even more energy dependent. It is therefore expected that any impairment of energy metabolism will hit first cells such as these. An impairment of intracellular levels of any one or more micronutrients may significantly interfere with energy production and therefore damage first the functioning of the cerebral cortex."

What about our children?

It seems almost impossible to supply our children with their daily nutritional needs. Do your children enjoy eating their broccoli, brussel sprouts and turnips? Or would they rather prefer sandwiches washed down with a glass of red dye #5 cordial (fruit punch).

Studies have shown that 50% of western children receive only one serving of fruits or vegetables per day and 38% only receive two. At best, only 12% receive more than two servings each day.

In today's busy lifestyle, there is an alternative – supplementing with high quality phytonutrients.

Fortunately, modern technology has allowed scientists to discover a new group of bioactive compounds called phytochemicals. In A Phytochemical Vista, Dr. R. McDaniel MD and Dr. B. McAnalley PhD state that phytochemicals are plant synthesized molecules that act as micronutrients that "act to protect (free radical and antioxidant action), accelerate (catalytic action) and take to completion, facilitation, and amplify or work with and through the mechanisms of normal cellular physiology and molecular biology."

To combat micronutrient deficiencies which cause poor health and significantly effect our body's function, McDaniel and McAnalley state that "phytochemicals should be considered supplements to, not substitutes for, a good general diet. When phytochemicals are added to the diet, the capacity of human genes to protect and restore optimal health is far greater than previously recognized."

Peak Sports Performance – The Edge & Protection Nutrition Can Give You!

In the world of fitness and wellness, maintaining optimal health is very important. To be at the top of your game, it takes instinctive skill, focus, training, desire, physical conditioning, and of course, proper nutrition.

How important is nutrition, truly? Regardless of your level of commitment to fitness, maximum performance and rapid post-exercise recovery are vital. If you’re a competitor, as you know, the difference between winning and losing can come down to mere milliseconds. Your choice to take advantage of the right kind of nutritional supplements could translate into those milliseconds of winning, or losing. And what about protection from injury? The proper diet can absolutely aid in your ability to recover from, and prevent fitness related injuries. In addition, protecting yourself from the colds and flu's going around prevents down time and loss of training.

Choose a scientifically sound and athletically proven solution enabling the highest level of athletic performance and injury prevention available.

Interested in slowing down and reversing aging?

Nutrition remains important throughout life. Many chronic diseases that develop late in life can be influenced by earlier poor eating habits. The earlier a balanced nutrition supplemental regime is included into a healthy lifestyle, the greater the opportunity is for prevention of the debilitating multi-diseases of aging.

However, good nutrition, even in late life, can help lessen the effects of diseases prevalent in later years or improve the quality of life in people who experience dis-ease. This contributes to a higher quality of life, enabling older people to maintain their independence by continuing to perform basic daily activities, such as bathing, dressing and eating. Poor nutrition, on the other hand, can prolong recovery from illnesses, increase the costs and incidence of institutionalization, and lead to a poorer quality of life.

What About the Science

Click here for Scientific and Media validation

Download an educational document here – MannaFromHeaven.pdf

What The Doctors Are Saying . . .

"The biggest revolutionary change in the war against disease is represented by glyconutrients. If you do not want to become a patient (and therefore a statistic) you need to answer in your own mind and heart if what you are doing for your health is optimal, and if not what else can you do."

"If you do nothing more than to begin to question present day medical dogma, I have done my job."

~ Michael D. Schlachter, MD – Board Certified Internal Medicine
and Pulmonary Disease Clinical Instructor

"I really believe that glyconutrients are something that will become mandatory for overall health, and the reason I have come to these conclusions is because I have spent the past several months doing what I call research on the research. And when I would do searches on glyconutrients. I was floored by the number of quality studies that are out there that have shown such benefit and promise for health. I believe that glyconutrients are going to become a staple nutritional supplement for all six billion people on the face of this earth within the next two to five years."

~ Rob Ortmann, MD – Immunlogist and Research Scientist

"Glycobiology is one of the last frontiers of science to be conquered… This company will be at the forefront of this exciting new era."

~ Dr J. Axford, BSc. MD, FRCP – Consultant Immunlogist and Research Scientist

"As we’ve seen in controlled studies in humans and animals, the saccharides in combination with adequate amounts of other key essential nutrients, accelerate healing, improve immune function, slow down aging, improve memory, lower anxiety without toxic side effects. When health is improved or restored, mind and body shift over to what the Chinese call 'the right side’, embracing harmony, healing and 'gong’."

~ Dr Emil Mondoa, MD – Pediatrician and Scientific Researcher

As we strive to promote these re-discovered philosophies, the words of the 19th century philosopher, Arthur Schopenauer, should be remembered. He stated that:

`"Every truth passes through three stages before it is accepted.`

In the first, it is ridiculed,
In the second, it is opposed and
In the third, it is regarded as self-evident".

With reference to diet, nutrition and nutritional supplementation and their impact on health, we are rapidly approaching the stage of being self-evident.

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Super sugars. Have you heard?

A new class of nutrients